Garry’s Catering

Thank you for considering Garry’s to cater your special event. We strive to provide easy planning, excellent service, beautiful presentation and the best quality food. Our experienced catering staff will assist you with designing a menu, prepare individual quotes and proposals, as well as coordinate with venues and rental companies.

We have example menus to pick from below, or you can contact us today to get a custom menu for your event. Our pricing is designed to your individual needs and requirements based upon guest count, date of the event, and specific menu items. We look forward to hearing from you and assisting you in planning your next event!






This is our entire catering menu to choose from. If there is something you want or don’t see, contact us today. We welcome custom menus and are happy to help design it for you.

Services

  • Our staff to set-up, maintain, and clean-up all food areas.
  • The use of our chrome chaffing dishes, serving trays, and serving utensils.
  • White linens with burgundy overlays for food and/or bar stations.
  • Passed appetizers (if desired).

Other services

  • Bartender – We can serve any beer, wine or liquor that you supply.
  • Beverages – Sodas, water, lemonade, spiced tea, iced tea.
  • Coffee Station & Hot Tea Station
  • Bar Supplies – Includes cups, ice, lemon, lime and orange wedges, cherries, olives, tonic water, grenadine, sour mix and lime juice.
  • Cake Cutting – We will cut and plate your cake.
  • Rentals – Tables, linens, chairs, tents, glassware, utensils, etc. can be rented from Absolute Party Rental or another company at their cost. Additional charges may apply for Garry’s Catering to coordinate any rentals.

Appetizers

* Stationary only, all other can be passed.

Fruit & Cheese Display*
A combination of Blue, Brie, and Gouda wheels with Cheddar, Pepper Jack, Swiss cubes, pineapple slices, apples, oranges, strawberries, grapes, and bananas. Served with assorted crackers.

Sesame Chicken Bites
Marinated chicken breaded with panko breadcrumbs and sesame seeds, served with homemade plum sauce.

Crab Fondue*
A rich creamy dip with artichoke, spinach, and lump crabmeat baked with cheddar cheese. Served with assorted crackers.

Buffalo Chicken Dip*
A creamy buffalo chicken dip served hot with assorted crackers.

Smoked Salmon Display*, feeds 20-25
Our in-house smoked salmon served with red onion, capers, tomatoes, dill dipping sauce, lemon wedges and assorted crackers.

Bacon Wrapped Scallops
Fresh sea scallops wrapped with applewood bacon.

Raspberry & Brie Phyllo Bites
Creamy brie cheese accented with raspberries and slivered almonds wrapped in a delicate puff pastry.

Mini Crab Cakes
Our homemade crab cakes broiled and served with tartar & cocktail sauce.

Meatballs
Mini meatballs tossed in your choice of sauce: Carolina BBQ, Sweet N’ Sour, or Stroganoff.

7-Layer Dip*
Layers of sour cream, salsa, guacamole, jalapeños, olives, lettuce and tomatoes. Served with tri-color tortilla chips.

Coconut Shrimp
Large tiger shrimp with a coconut breading, lightly fired and served with Tso sauce.

Spanikopita
Delicate phyllo pastry triangles stuffed with spinach, feta and Parmesan cheese.

Mini Assorted Quiche
Served assorted: Lorraine (ham & cheese), Florentine (spinach & feta), Herb (herbs & cheese), and Shrimp (Cajun shrimp).

Nacho Station*
Tri-color tortillas served with cheddar cheese sauce, sour cream, salsa, guacamole, jalapeños and diced tomatoes.

Spinach & Artichoke Fondue*
A creamy dip made with artichoke and spinach baked with cheddar cheese. Served with assorted crackers.

Beef Wellington
Miniature, bite-size, steak wrapped in a delicate puff pastry.

Shrimp Cocktail
Steamed tiger shrimp seasoned with Old Bay, served chilled with cocktail sauce.

Antipasto Skewers
Skewers with olives, artichokes, sun-dried tomatoes and balls of mozzarella cheese drizzled with Italian herbs and extra virgin olive oil.

Mexican Chicken Bites
Our marinated Mexican chicken crusted with crushed tri-color tortilla chips, served with guacamole.

Chicken Satay Skewers
Boneless chicken seasoned with Caribbean spices and served on skewers.

Asian Beef Skewers
Tender beef strips marinated and rolled with peppers strips, onions and zucchini.

Stuffed Mushrooms
Baby portobellos stuffed with your choice of:
Florentine (spinach & feta cheese), Sausage (Italian sausage & garlic), or Crab (lump crab & old bay).

Salads

Served with your choice of two dressings (Choose from Ranch, Italian, 1000 Island, Balsamic Vinaigrette, Raspberry Vinaigrette, Peppercorn Parmesan, Maple Champagne Vinaigrette, Honey Mustard, or Plum Dressing).

Garry’s Salad
Mixed greens with Gorgonzola, strawberries, pears, candied pecans tossed with our homemade maple champagne vinaigrette.

Caesar Salad
Romaine lettuce with cherry tomatoes, Parmesan cheese, and homemade croutons tossed with a classic Caesar dressing.

Greek Caesar
Romaine lettuce with cherry tomatoes, feta cheese, black olives, artichoke hearts and homemade croutons with a classic Caesar dressing.

Spinach Salad
Baby spinach with peaches, strawberries, sliced almonds and feta cheese with maple champagne vinaigrette.

Very Berry Salad
Mixed greens with blueberries, strawberries, feta cheese and granola with raspberry vinaigrette dressing.

Garden Salad
Mixed greens with carrots, red cabbage, mushrooms, cucumbers, and grape tomatoes,

Sandwiches & Wraps

Veggie Wrap
Sautéed portobello mushroom, roasted red peppers, onion, mozzarella cheese, lettuce and balsamic glaze in a sun-dried tomato tortilla.

Sultans Chicken Croissant
Curry chicken salad with lettuce and tomato on a butter croissant.

Chicken Caprese Panini
Grilled chicken breast with mozzarella cheese, fresh basil, balsamic glaze, lettuce and tomato on a grilled Panini.

Shrimp Salad Croissant
Our Old Bay shrimp salad with lettuce and tomato on a butter croissant.

Roast Beef Croissant
Thin sliced roast beef with lettuce, tomato and tiger sauce on a butter croissant.

Turkey & Provolone Wrap
Smoked turkey with provolone cheese, lettuce and pepper Parmesan dressing wrapped in a sun-dried tortilla.

Chicken Caesar
Romaine lettuce with Caesar dressing and grilled chicken wrapped in a spinach tortilla.

Turkey Bacon Boursin
Smoked turkey, applewood bacon, creamy Boursin cheese, and lettuce wrapped in a spinach tortilla.

Santa Fe Wrap
Blackened chicken with lettuce, corn, black beans and Pico de Gallo with fat-free ranch dressing in a sun-dried tomato tortilla.

Ham & Cheddar Wrap
Maple ham with cheddar cheese, lettuce and honey mustard wrapped in a sun-dried tortilla.

Nantucket Croissant
Chicken salad with sliced almonds and dried cranberries with granola, raspberry vinaigrette, lettuce and tomato on a butter croissant.

Tuna Croissant
Our traditional tuna salad with lettuce and tomato on a butter croissant.

Entrees

Crab Cakes
Jumbo lump crab cakes broiled and served with tartar, cocktail and seasoned rice.

Sage Roasted Salmon
Atlantic salmon roasted with a citrus sage butter and served with seasoned rice.

Coconut Shrimp
Coconut crusted shrimp lightly fried and served with Tso sauce and seasoned rice.

Seafood Jambalaya
Lobster, shrimp, and jumbo lump crabmeat sautéed with bell peppers and onions in a Cajun marinara, served over a bed of seasoned rice.

Greek Salmon
Atlantic salmon roasted and served with sautéed spinach, artichokes, red onion, and feta cheese, served with seasoned rice.

Chesapeake Chicken
Marinated grilled chicken breast topped with our creamy crab fondue and melted cheddar cheese, served with seasoned rice.

Summer Salmon
Grilled Atlantic Salmon topped with a cool cucumber dill sauce, served with seasoned rice.

Garry’s Meatloaf
Our homemade meatloaf served with mashed potatoes, topped with your choice of marinara and mozzarella cheese, or brown onion gravy.

Tenderloin
Garlic and rosemary encrusted tenderloin grilled, served with mashed potatoes and rich demi-glace.

Garlic & Rosemary Roast Beef
Slow roasted beef with a garlic & rosemary crust, served with mashed potatoes and rich demi-glace.

Pulled BBQ Sandwiches
Your choice of pulled BBQ pork or pulled BBQ beef served with rolls.

Stuffed Chicken
Chicken breast stuffed with your choice of: Cordon Blue or Broccoli and Cheddar cheese, roasted and served with mashed potatoes.

Apple Butter Pork Loin
Braised pork loin grilled and served with mashed potatoes and topped with a homemade apple butter.

Caribbean Pork Loin
Braised pork loin grilled and topped with a fresh Caribbean mango salsa, served with mashed potatoes.

Italian Sausages
Grilled Italian sausages served with roasted bell peppers and onions with rolls.

Roasted Turkey Breast
Boneless turkey breast crusted with fresh herbs, served with mashed potatoes and homemade turkey gravy.

Lasagna
Your choice of meat or vegetarian topped with our homemade marinara and mozzarella cheese.

Stuffed Portobellos
Large portobello mushrooms stuffed with spinach, feta cheese, red onion and artichoke hearts, topped with Parmesan panko breadcrumbs then baked.

Stuffed Shells
Large shells stuffed with a mixture of cheeses and topped with our homemade marinara sauce and melted mozzarella cheese.

Asian Stir-Fry
Sautéed carrots, peppers and asparagus in a soy teriyaki sauce served over a bed of seasoned rice. Additions: chicken, beef or shrimp.

Balsamic Chicken
Boneless sautéed chicken breast topped with a sweet balsamic glaze over a bed of mashed potatoes and wilted spinach.

Chicken Fajitas
Grilled chicken breast with roasted peppers and onions served with warm tortillas, guacamole, sour cream, salsa, cheddar cheese, jalapeños and diced tomatoes.

Sesame Encrusted Chicken
Marinated chicken breast with a panko sesame seed breading, flash fried, served with seasoned rice and plum sauce.

Pastas

Greek Chicken Pasta
Sautéed chicken breast with artichoke hearts, black olives, feta cheese and spinach in our homemade marinara sauce with linguine noodles.

Crab & Shrimp Alfredo
Sautéed tiger shrimp and lump crabmeat with asparagus and red peppers in a creamy alfredo sauce with penne noodles.

Portobello & Roasted Red Pepper Penne Pasta
Portobello mushrooms, roasted red peppers, fresh spinach, red onion and feta cheese tossed with penne pasta in a marsala cream sauce.

Sausage & Peppers Pasta
Sautéed spicy chorizo and smoked andouille sausage with bell peppers and onions in our homemade marinara sauce with bow-tie pasta.

Veggie Bow-tie
Sautéed asparagus and red pepper strips in a creamy alfredo sauce with bow-tie pasta.

Chicken Alfredo
Grilled chicken breast with spinach, tomatoes, and red pepper strips in a creamy alfredo sauce with penne pasta.

Baked Ziti
Penne pasta with our homemade marinara sauce, mozzarella cheese, provolone cheese and fresh herbs, baked with a panko crust.

Sides

Green Beans
Fresh cut green beans sautéed with sun-dried tomatoes in a garlic herb butter.

Grilled Asparagus
Fresh asparagus grilled with garlic and herbs.

Squash & Zucchini Medley
Sautéed squash and zucchini with red onion and tomatoes with fresh herbs.

Steamed Broccoli
Fresh broccoli floret’s steamed with fresh herbs and topped with a cheddar cream sauce.

Green Bean and Carrots
Fresh sautéed green beans and carrots in a herb butter.

Fresh Fruit
A combination of fresh cantaloupe, honeydew, grapes, pineapple, and strawberries.

Santa Fe Beef Chili
Hearty 3 bean chili with beef tenderloin and fresh ground beef, served with sour cream, cheddar cheese, and tortilla chips.

3 Bean Vegetarian Chili
Homemade chili severed with cheddar cheese and tortilla chips.

Vegetable Crab Soup
Our homemade version our Maryland Vegetable Crab Soup

Seasoned Rice Pilaf
White rice with fresh herbs and assorted vegetables.

Rosemary Roasted Potatoes
Roasted quartered potatoes with rosemary, garlic and olive oil.

Garlic Mashed Potatoes
Creamy mashed potatoes made from redskin potatoes.

Potatoes Au Gratin
Layers of sliced potatoes in a rice cheese cream sauce, baked to a golden brown.

Pasta Salad
Tri-color rotini noodles tossed with peas, red onion, feta cheese and creamy pepper Parmesan dressing.

Potato Salad
Homemade with celery, onion and hard-boiled egg.

Cole Slaw
Our homemade traditional cole slaw.

Desserts

Cookies
Otis Spunkmeyer cookies. Your choice of chocolate chip, oatmeal raisin or white chocolate macadamia nut.

Brownies
Chocolate brownies topped with white chocolate shavings.

Chocolate Fondue Station
Rich chocolate fondue served with strawberries, marshmallows and cubed almond pound cake.

Miniature Cheesecake Bites
Assorted flavors: Chocolate Chip, Lemon, Vanilla, Cappuccino, Silk Tuxedo, Raspberry and Amaretto Almond.

Cake
Your choice from our dessert case, order by the slice or the whole cake.

Almond Pound Cake
Feeds 30-35
Fresh homemade almond pound cake served with strawberries and pastry cream.

Fresh Baked

Pumpkin Muffins – Mini or large sizes.
Blueberry Muffins – Mini or large sizes.
Bavarian Loaves – Served with cinnamon honey butter.
Mini Dinner Rolls – Served with cinnamon honey butter.
Garlic Bread
Mozzarella Sticks – Served with our homemade marinara sauce.
Cinnamon Buns

Breakfast is a great way to start your day! Have it ready for the office or your next brunch event. Choose from our individual packages or a la carte menu, where you can design your own menu. If you have any questions or would like help putting it together, contact us today.

a la carte

Main Course

  • Scrambled Eggs – $3
    Fluffy eggs scrambled and served on a tray. Add cheese.
  • Protein Strata – $4
    Baked omelet with Canadian bacon, applewood smoked bacon, sausage, and cheddar cheese
  • Maryland Strata – $9
    Baked omelet with lump crab meat, tomatoes, and Old Bay, served with hollandaise on the side
  • Creamed Chipped Beef – $4
    Our homemade chipped beef served hot with warm buttermilk biscuits on the side
  • Veggie Strata – $4
    Baked omelet with tomatoes, green peppers, onions, mushrooms and mozzarella cheese
  • Benny Strata – $5
    Baked omelet with Canadian bacon, cheddar cheese and served with hollandaise on the side
  • Oatmeal – $3
    Oatmeal made fresh and served with milk and brown sugar. Add Strawberries, blueberries, pecans or raisins.

Side Items

  • Applewood Smoked Bacon – $3
    Crispy applewood smoked bacon
  • Maple Sausage Links – $3
    Maple syrup infused sausage links baked to a golden brown.
  • Old Bay Hash Browns – $2.50
    Fresh sliced potatoes seasoned with old bay and caramelized onions.
  • Silver Dollar Pancakes – $5
    Fluffy buttermilk pancakes served with syrup and butter on the side.
  • Grilled Sausage Patties – $3
    Grilled all-pork patties.
  • Scrapple – $2
    Rapa brand scrapple served crispy.
  • French Toast – $6
    Thick slices of cinnamon bread dipped in a vanilla egg wash and grilled, served with syrup and butter on the side.
  • Fresh Fruit – $3.50
    Chunks of Pineapple, Honeydew, Cantaloupe, Red Grapes and Strawberries. Add Cinnamon Yogurt and Granola.

Freshly Baked Goods

  • Toast – $2
    Your choice of white, wheat or rye bread served with butter on the side.
  • English Muffins – $2.50
    Toasted split English muffins served with butter on the side.
  • Bagels – $2.50
    Freshly baked bagels served with cream cheese on the side.
  • Mini Pumpkin or Blueberry Muffins – $0.99
    Our homemade pumpkin or blueberry muffins.
  • Assorted Breakfast Pastries – $2.50
    Assorted pastries and Danishes arranged on a tray.
  • Cinnamon Buns – $2
    Warm cinnamon buns topped with pastry cream.

Beverages

  • Coffee – $1
    Regular or decaf served with cream and sugars.
  • Hot Spiced Tea – $1
    Our homemade spiced tea served warm.
  • Juices – $2
    Your choice of Orange, Apple or Cranberry Juice served in gallon jugs.

Continental Package

$9.50 per person
(Minimum of 15 people)

Disposable cups, plates, eating utensils, napkins and serving utensils included.

Beverages
Orange Juice
Regular coffee with cream, sugars, and stirrers.

Breakfast Pastries & Muffins
Presented and garnished assorted on a tray
Assorted Breakfast Pastries
Mini Pumpkin Muffins

Fruit Bowl
Served in a large bowl
Fresh fruit served with cinnamon yogurt and granola on the side.

Continental Plus Package

$12.00 per person
(Minimum of 15 people)

Disposable cups, plates, eating utensils, napkins and serving utensils included.

Beverages
Orange Juice
Coffee
Regular coffee with cream, sugars, and stirrers.
Gary’s Spiced Tea
Served hot or cold.

Breakfast Pastries & Muffins
Presented and garnished assorted on a tray
Assorted Breakfast Pastries
Mini Pumpkin Muffins

Fruit Bowl
Served in a large bowl
Fresh fruit served with cinnamon yogurt and granola on the side.

Breakfast Entrees (choose one)
Served in a portable chaffing dish
Veggie Strata
Benny Strata
Garry’s Fabulous French Toast

Breakfast Benfield Package

$16.50 per person
(Minimum of 15 people)

Disposable cups, plates, eating utensils, napkins and serving utensils included.

Beverages
Orange Juice
Coffee
Regular coffee with cream, sugars and stirrers.
Gary’s Spiced Tea
Served hot or cold.

Breakfast Pastries & Muffins
Presented and garnished assorted on a tray
Assorted Breakfast Pastries
Mini Pumpkin Muffins

Fruit Bowl
Served in a large bowl
Fresh fruit served with cinnamon yogurt and granola on the side.

Breakfast Entrees (choose one)
Served in a portable chaffing dish
Veggie Strata
Benny Strata
Garry’s Fabulous French Toast
Cream Chipped Beef
Silver Dollar Pancakes

Thank you for considering Garry’s Grill and catering of Severna Park for your catered luncheon needs. The following offerings have been put together in a “Create Your Own” format. There are different price points offered because we have learned, over the years, that depending on individual budgets and needs, different menus are required.

Please pick and choose from the listed categories and consult with one of our catering specialists to answer your questions and to take your order. These luncheon packages are available for pickup, or for a small additional charge, we will deliver and set-up at your desired location.

Thank you
Garry’s Catering Staff

The Chesapeake

$12.99 per person
(Minimum of 15)
Disposable cups, plates, napkins, utensils and ice included.

Beverages

  • Iced Tea with Sweetener & Lemon
  • Lemonade

Salads  (choose one)
Salad in a black bowl with serving utensils.

  • Creamy Caesar
    Crisp romaine lettuce, fresh croutons, sweet grape tomatoes and our famous creamy Caesar dressing. Topped with shredded Parmesan cheese.
  • Garden Salad
    Crisp romaine and mixed field greens, sweet grape tomatoes, shredded carrots, sliced cucumber with your choice of the following dressings:
    Balsamic Vinaigrette, Peppercorn Parmesan, Raspberry Vinaigrette, Ranch, Italian, or Blue Cheese
  • Garry’s Homemade Pasta Salad
    Tri-color rotini pasta, grape tomatoes, red onion, sweet baby peas, feta cheese, Parmesan peppercorn dressing.

Sandwiches (choose two)
Will be assorted and garnished on a black tray.

  • Chicken Caesar Spinach Wrap
    Grilled marinated chicken combined with our famous Caesar salad with a spinach tortilla wrap.
  • Turkey with Provolone Croissant
    Smoked turkey and provolone cheese with romaine lettuce and a garlic mayo
    served on a croissant.
  • Garry’s Tuna Croissant
    Our fresh made tuna salad combined with crisp lettuce and diced tomatoes on a fresh croissant.
  • Ham and Cheddar Croissant
    Ham and cheddar cheese with romaine lettuce and Garry’s honey mustard dressing served on a fresh croissant.
  • Veggie Wrap
    Sautéed onion, peppers, mushrooms, chopped romaine and mozzarella cheese with a balsamic glaze on a roasted red-pepper wrap.

Desserts
Served on a black tray.

  • Assorted Cookies
  • Chocolate Chip, Oatmeal Raisin, and Macadamia Nut
  • Chocolate Brownies

The Benfield

$15.99 per person
(Minimum of 15)

Disposable cups, plates, napkins, utensils, and ice included.

Beverages (pick two)

  • Iced Tea with Sweetener & Lemon
  • Lemonade
  • Raspberry Lemonade
  • Garry’s Famous Spiced Iced Tea

Salads  (choose one)
Salad in a black bowl with serving utensils.

  • Creamy Caesar
    Crisp romaine lettuce, fresh croutons, sweet grape tomatoes and our famous creamy Caesar dressing. Topped with shredded Parmesan cheese.
  • Garden Salad
    Crisp romaine and mixed field greens, sweet grape tomatoes, shredded carrots, sliced cucumber with your choice of the following dressings:
    Balsamic Vinaigrette, Peppercorn Parmesan, Raspberry Vinaigrette, Ranch, Italian, or Blue Cheese
  • Garry’s Homemade Pasta Salad
    Tri-color rotini pasta, grape tomatoes, red onion, sweet baby peas, feta cheese, Parmesan peppercorn dressing.

Sandwiches (choose two)
Will be assorted and garnished on a black tray.

  • Chicken Caesar Spinach Wrap
    Grilled marinated chicken combined with our famous Caesar salad with a spinach tortilla wrap.
  • Turkey with Provolone Croissant
    Smoked turkey and provolone cheese with romaine lettuce and a garlic mayo
    served on a croissant.
  • Garry’s Tuna Croissant
    Our fresh made tuna salad combined with crisp lettuce and diced tomatoes on a fresh croissant.
  • Ham and Cheddar Croissant
    Ham and cheddar cheese with romaine lettuce and Garry’s honey mustard dressing served on a fresh croissant.
  • Veggie Wrap
    Sautéed onion, peppers, mushrooms, chopped romaine and mozzarella cheese with a balsamic glaze on a roasted red-pepper wrap.
  • Craisin Chicken Salad
    Our famous chicken salad combined with sun-dried cranberries, toasted almonds, granola and raspberry vinaigrette
    on a croissant.
  • Chicken Caprese Panini
    Garry’s Italian marinated chicken, lettuce, tomato, fresh basil, and mozzarella with a sweet balsamic glaze served on a grilled Panini.
  • Garry’s Salad Wrap
    Mixed field greens, pears, candied pecans, Gorgonzola cheese and Garry’s homemade champagne vinaigrette with grilled chicken in a spinach tortilla.

Desserts
Served on a black tray.

  • Assorted Cookies
  • Chocolate Chip, Oatmeal Raisin, and Macadamia Nut
  • Chocolate Brownies

The Severn

$18.99 per person
(Minimum of 15)
Disposable cups, plates, napkins, utensils, and ice included.

Beverages (pick two)

  • Iced Tea with Sweetener & Lemon
  • Lemonade
  • Raspberry Lemonade
  • Garry’s Famous Spiced Iced Tea – Hot or Cold

Salads  (choose one)
Salad in a black bowl with serving utensils.

  • Creamy Caesar
    Crisp romaine lettuce, fresh croutons, sweet grape tomatoes and our famous creamy Caesar dressing. Topped with shredded Parmesan cheese.
  • Garden Salad
    Crisp romaine and mixed field greens, sweet grape tomatoes, shredded carrots, sliced cucumber with your choice of the following dressings:
    Balsamic Vinaigrette, Peppercorn Parmesan, Raspberry Vinaigrette, Ranch, Italian, or Blue Cheese
  • Garry’s Fresh Spinach Salad
    Fresh baby spinach with peaches, sliced strawberries, Feta cheese, bacon pieces, toasted almonds with a maple vinaigrette dressing.

Entrees (choose two)
Will be garnished on a tray. Disposable chaffing dishes included.

  • Chicken Fajita Wrap
    Grilled marinated chicken sautéed peppers and onions with sour cream, guacamole, salsa, diced tomatoes served warm on a roasted red-pepper tortilla.
  • Garry’s Hawaiian Club
    Grilled maple cured ham, smoked turkey, cheddar cheese and pineapple on fresh baked bread drizzled with honey mustard.
  • Great Big BLT
    Six pieces of apple-smoked bacon with fresh Carolina tomatoes and leaf lettuce served on a mini croissant with mayo (on the side).
  • Apple & Brie Chicken Panini
    Our marinated chicken breast combined with granny smith apples, creamy brie cheese and caramel sauce on a grilled Panini.

Desserts (pick two)
Served on a black tray.

  • Assorted Cookies
  • Chocolate Chip, Oatmeal Raisin, and Macadamia Nut
  • Chocolate Brownies
  • Assorted Mini Cheesecake Bites

The Elite

$23.99 per person
(Minimum of 15)

Disposable cups, plates, napkins, utensils, and ice included.

Beverages (pick two)

  • Iced Tea with Sweetener & Lemon
  • Lemonade
  • Raspberry Lemonade
  • Garry’s Famous Spiced Iced Tea – Hot or Cold

Salads  (choose one)
Salad in a black bowl with serving utensils.

  • Very Berry Salad
    Mixed greens with blueberries, strawberries, feta cheese and granola with raspberry vinaigrette dressing.
  • Garden Salad
    Crisp romaine and mixed field greens, sweet grape tomatoes, shredded carrots, sliced cucumber with your choice of the following dressings:
    Balsamic Vinaigrette, Peppercorn Parmesan, Raspberry Vinaigrette, Ranch, Italian, or Blue Cheese
  • Garry’s Fresh Spinach Salad
    Fresh baby spinach with peaches, sliced strawberries, Feta cheese, bacon pieces, toasted almonds with a maple vinaigrette dressing.

Entrees (choose two)
Will be garnished on a tray. Disposable chaffing dishes included.

  • Garry’s Meatloaf
    Our homemade meatloaf topped with brown onion gravy and served with mashed potatoes.
  • Sesame Encrusted Chicken
    Marinated chicken breast with a panko sesame seed breading, flash fried and served with seasoned rice.
  • BBQ Pulled Pork Sandwiches
    Homemade BBQ Pulled Pork served with Kaiser rolls.
  • Lasagna
    Your choice of meat or vegetarian topped with homemade marinara and mozzarella cheese.

Desserts (pick one)
Served on a black tray.

  • Assorted Cookies & Chocolate Brownies
  • Chocolate Chip, Oatmeal Raisin, and Macadamia Nut
  • Chocolate Fondue with strawberries and pound cake
  • Assorted Mini Cheesecake Bites

Additional Services Available

$25 per hour per staff member

Service includes

  • Our staff to set-up, maintain, and clean-up all food areas.
  • The use of our chrome chaffing dishes, serving trays, and serving utensils.
  • White linens with burgundy overlays for food and/or bar stations.
  • Passed appetizers (if desired).

Other services

  • Bartender – $25 per hour per bartender. We can serve any beer, wine or liquor that you supply.
  • Beverages – Sodas, water, lemonade, spiced tea, iced tea.
  • Coffee Station & Hot Tea Station
  • Bar Supplies – Includes cups, ice, lemon, lime and orange wedges, cherries, olives, tonic water, grenadine, sour mix and lime juice.
  • Cake Cutting – We will cut and plate your cake.
  • Rentals – Tables, linens, chairs, tents, glassware, utensils, etc. can be rented from Absolute Party Rental or another company at their cost. Additional charges may apply for Garry’s Catering to coordinate any rentals.

Appetizer Package

$24.25 per guest
Black plates, eating utensils, chafing dishes, black serving tray and serving utensils included.

Appetizer #1 (choose one)
Mini Crab Cakes
w/ tartar & cocktail

Coconut Shrimp
w/ Tso sauce

Appetizer #2 (choose one)
Smoked Salmon
w/ assorted crackers

Crab Fondue
w/ assorted crackers

Appetizer #3 (choose one)
Antipasto Skewers

Raspberry & Brie Phyllo Bites

Appetizer #4 (choose one)
Bacon Wrapped Shrimp

Bacon Wrapped Scallops

Appetizer #5 (choose one)
Meatballs
Choice of BBQ, stroganoff or sweet n sour

Sesame Chicken Bites
w/ plum sauce

Appetizer #6 (choose one)
Stuffed Mushrooms
Choice of crab, sausage or Florentine

Spanakopita

Bronze Package

$30.50 per guest
Black plates, eating utensils, chafing dishes, black serving tray and serving utensils included.

Salad (choose one)
Garden Salad
w/ two dressing choices

Caesar Salad

Side (choose one)
Green Beans
w/ sun-dried tomatoes

Squash and Zucchini Ratatouille

Entree #1 (choose one)
Balsamic Chicken
Served with garlic mashed potatoes and wilted spinach

Lasagna
Your choice of meat or vegetarian

Entree #2 (choose one)
Veggie Bow-Tie Pasta
w/ asparagus and roasted red peppers in a creamy alfredo sauce

Roasted Turkey Breast
w/ garlic mashed potatoes

Silver Package

$41.25 per guest
Black plates, eating utensils, chafing dishes, black serving tray and serving utensils included.

Fruit & Cheese Display w/ assorted crackers

Appetizer (choose one)
Spinach & Artichoke Dip
w/ assorted crackers

Mini Assorted Quiche

Bread (choose one)
Bavarian Bread
w/ cinnamon butter

Assorted Dinner Rolls
w/ cinnamon butter

Salad (choose one)
Garden Salad
w/ two dressing choices

Caesar Salad

Entree #1 (choose one)
Sesame Encrusted Chicken
w/ rice pilaf and plum sauce

Rosemary Encrusted Pork Loin
w/ garlic mashed potatoes and demi-glace

Entree #2 (choose one)
Herb Roast Beef
w/ garlic mashed potatoes and demi-glace

Asian Chicken Stir-Fry
w/ carrots, peppers & asparagus in a soy teriyaki sauce with rice

Side (choose one)
Green Beans
w/ toasted almonds

Steamed Broccoli

Gold Package

$53.75 per guest
Black plates, eating utensils, chafing dishes, black serving tray and serving utensils included.

Fruit & Cheese Display w/ assorted crackers

Appetizer #1 (choose one)
Mini Crab Cakes
w/ tartar & cocktail

Coconut Shrimp
w/ Tso sauce

Bread (choose one)
Bavarian Bread
w/ cinnamon butter

Assorted Dinner Rolls
w/ cinnamon butter

Appetizer #2 (choose one)
Raspberry & Brie Phyllo Bites

Antipasto Skewers

Salad Choose One
Gary’s Salad

Very Berry Salad

Entree #1 (choose one)
Garlic Encrusted Tenderloin
w/ garlic mashed potatoes and demi glace

Broiled Crab Cakes
w/ tartar & cocktail

Entree #2 (choose one)
Sage Roasted Salmon
w/ rice pilaf and sage butter

Stuffed Chicken
Choice of cordon blue or broccoli n’ cheese

Side (choose one)
Grilled Asparagus
w/ Parmesan cheese & toasted almonds

Green Beans & Carrots