6 Customer Favorites: Make it Carry Out
Craving delicious, comfort food to eat during your lunch hour? Or, do you simply want to enjoy a nice, warm dinner at home, but don’t have the energy or time to cook? Whatever your reasons, we’ve got you. Garry’s Grill offers delicious carry out lunch and dinner options, so you never have to worry about cooking during a busy schedule. Here are the top 6 favorite carry out dishes among our customers.
1. Severna Park Coconut Shrimp
Suitable for both lunch and dinner, our coconut shrimp is encrusted with a delicious blend of coconut and panko breadcrumbs. Even more, you can complement it with Tso Sauce and other side dishes. Best of all? It’s extremely succulent on the inside and crispy on the outside. It’s no wonder why our customers love every bite of this yummy, crispy appetizer.
2. Mexican Fried Chicken Salad
The Chicken Chesapeake features marinated grilled chicken, sautéed shrimp, cheddar cheese, & jumbo lump crab meat.
Our Mexican Fried Chicken Salad is another popular carry out item that can be found on the lunch menu. Dive into Southwestern-marinated and tortilla-crusted chicken combined with corn, green onions, pico de gallo, mixed field greens, cheddar cheese, and avocado. It’s perfect for anyone who wants to enjoy a healthy salad loaded with veggies.
3. Chicken Chesapeake
We would be remiss not to mention the Chicken Chesapeake, a dinner grill entree served with seasoned rice and chef’s vegetables. This scrumptious dish is chock full of taste and nutrients, and is the ideal pick if you’re a fan of Maryland cuisine. It features marinated grilled chicken breast, sautéed shrimp, cheddar cheese, jumbo lump crab meat, and tomatoes.
4. Bayou Chopped Salad
Who says you have to travel to Louisiana to enjoy authentic Cajun cuisine? At Garry’s Grill, we’ve got you covered. Our Bayou Chopped Salad is a Cajun-inspired dish that’s incredibly popular amongst our loyal customers. This delightful salad combines a range of healthy ingredients including blackened shrimp, black beans, cucumbers, corn, pico de gallo, and chopped romaine. What’s more? You can top it off with our Cilantro Lime Vinaigrette to round out the hearty salad.
5. Allison’s Crois-Salad Sandwich
The Vic Chop Salad features Apple-wood smoked bacon, avocado, hard-boiled egg, and gorgonzola cheese.
For this dish, you have to option to choose between shrimp salad, tuna salad, and our craisin chicken salad. We serve all three salads on butter croissant rolls with lettuce and tomato to make the perfect sandwich. The craisin chicken salad is a delicious mix of chicken salad, sun-dried cranberries, carrots, mixed field greens, sliced almonds, granola, and red cabbage. The shrimp and tuna salads, on the other hand, are char-grilled to keep your taste buds excited.
6. Create Your Own Salad
To fully satisfy your taste buds, why not create your own salad for lunch? Simply choose one of our four salads – Garry’s Salad, Caesar Salad, Berrywood Salad, and the Vic Chop Salad. Then, select a salad topper. We offer chicken, salmon, shrimp, tuna steak, crab cake, sirloin, and grilled portabella mushroom. Moreover, because you can’t find this offer anywhere else, be sure to visit us every day for your lunch.
Try Our Customer Favorite Carry-Out Options Today
Sometimes there just isn’t enough time to make a delicious lunch or dinner that you’ll enjoy. Fortunately, you can always call on us. Besides the customer favorites above, you can also try out the new dishes on our menu. You may find a new favorite!
Garry’s Grill is open Monday- Sunday for breakfast, lunch, and dinner. This means you can try any of our customer favorites anytime. So, be sure to check out our menu for more delicious carry-out options. Visit our restaurant at 553 Baltimore Annapolis Blvd in Severna Park, MD. Or, contact us at 410-544-0499 to make an order.
Share